Product Specification:10% Aloin
Latin Name: Aloe vera
Part of the Plant Used: Leaf
Appearance: Brownish yellow fine powder
Molecular Formula: C21H22O9
Molecular Weight: 418.39
CAS No.: 1415-73-2
Aloe vera is a stemless or very short-stemmed succulent plant growing to 60–100 cm tall, spreading by offsets. The leaves are thick and fleshy, green to grey-green, with some varieties showing white flecks on the upper and lower stem surfaces.The margin of the leaf is serrated and has small white teeth. The flowers are produced in summer on a spike up to 90 cm (35 in) tall, each flower being pendulous, with a yellow tubular corolla 2–3 cm long Like otherAloe species, Aloe vera forms arbuscular mycorrhiza, a symbiosis that allows the plant better access to mineral nutrients in soil.
This product was extracted by advanced technology from the fresh aloe vera leaves. It is stabilized, membrane sterilized at normal temperature, added into matrix before germfree packing and centrifugal spry drying . It contains aloe polysaccharides,organic acid and many other active components. Besides wide use in the manufacturing of cosmetics , hair care , pharmaceutical , everage , food, this product is also adopted as a main ingredients in health articles to boost human immunity, loosen the bowel to relieve constipation, reduce blood fat and sugar, regulate blood pressure, nourish liver and stomach, and remove specks for beauty.
1.Applied in the fields of food and health product , aloe contains a lot of amino acids, vitamins, minerals and other nutrients, which can help body with better health care;
2.Applied in pharmaceutical field, it has the function of promoting tissue regeneration and anti-inflammatory;
3.Applied in cosmetic field, it is able to nourish and cure the skin.